Brownie Cake
Ingredients: For the Brownie Base: 1 cup of unsalted butter (that’s about 230 grams)8 ounces (225g) of dark chocolate, chopped up1 ½ cups (300g) of sugar4 large eggs (room temperature …
Ingredients: For the Brownie Base: 1 cup of unsalted butter (that’s about 230 grams)8 ounces (225g) of dark chocolate, chopped up1 ½ cups (300g) of sugar4 large eggs (room temperature …
Prep Time: 15 minutes Cook Time: 15 minutes Servings: 4 Ingredients: 1 cup quinoa, rinsed 2 cups water or vegetable broth (for added flavor) 2 ripe avocados, diced 1 cup …
Prep Time: 10 minutes Servings: 4 Ingredients: 4 medium ripe tomatoes (heirloom or vine-ripened for best flavor) 8 oz fresh mozzarella, sliced into ¼ inch thick rounds 1 cup fresh …
Prep Time: 20 minutes Cook Time: 45-50 minutes Servings: 8-10 slices Ingredients: 2 cups all-purpose flour 1 ½ tsp baking powder ½ tsp baking soda 1 tsp cinnamon ¼ tsp …
Cauliflower Pizza Crust Prep Time: 15 minutes Cook Time: 25 minutes Servings: 2-3 (one 12-inch pizza crust) Ingredients: 1 medium head of cauliflower (about 3 cups, riced) 1 large egg …
Here’s a professional recipe for a Wholesome Sheet Pan Roasted Vegetables dish. This recipe is perfect for those looking for a plant-based, nutritious meal that’s easy to prepare and packed …
This hearty plant-based Lentil and Chickpea Stew is perfect for a nutritious and filling meal. It’s packed with protein, fiber, and rich flavors. Ingredients: 1 cup dry lentils (green or …
Prep Time: 10 minutes Cook Time: 30 minutes Servings: 4 Ingredients: 2 tbsp extra virgin olive oil 2 tsp kosher salt 2 tsp freshly ground black pepper 2 tsp garlic …
Servings: 4 Prep Time: 10 minutes Cook Time: 15 minutes Ingredients: 4 fresh salmon fillets (skin-on, 6 oz each) 2 tbsp extra virgin olive oil 3 cloves garlic, finely minced …
Ingredients: For the Salad: 1 large head of romaine lettuce, chopped 1 cup of croutons (homemade or store-bought) 1/2 cup freshly grated Parmesan cheese For the Caesar Dressing: 1-2 cloves …